The Angel of Independence and the Paseo de La Reforma in Mexico

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JBT will be hosting a Technology Seminar focusing on emerging trends and technological solutions for citrus, fruit, vegetable and dairy processors, and canned foods on October 9-10, featuring presentations from JBT and industry experts. 

Taking place in the Hotel Hyatt Polanco in Mexico City, the two-day event will take an in-depth look at expected challenges to the food industry from 2020-2030 and the technologies that can offer practical solutions, including High Pressure Processing (HPP) from JBT Avure.

Other current market trends that will be discussed will include the latest developments in fresh-cut and processed vegetables, citrus and fruit processing, and new JBT options in automation and IoT. Focusing on best practices, the seminar will also examine state-of-the-art installation, JBT packaging technologies, and sterilization best practices in the dairy, food and beverage industries. 

The JBT Technology Seminar will take place from October 9-10 at the Hotel Hyatt Polanco, Mexico City.

Request more information about the seminar